May 26, 2023: Spring Meals for the Stomach Cancer Patient
Featuring:
- Nathan Lyon – Emmy-nominated chef
- Mary-Eve Brown – Clinical Oncology Dietitian Specialist, Johns Hopkins Kimmel Cancer Center
Description:
The spring edition of Debbie’s Dream Foundation’s Meals for the Stomach Cancer Patient brings together culinary instruction and oncology nutrition expertise to provide practical support for patients and caregivers.
Emmy-nominated Chef Nathan Lyon demonstrates patient-friendly recipes while Mary-Eve Brown, Clinical Oncology Dietitian Specialist at Johns Hopkins Kimmel Cancer Center, shares nutrition guidance for people affected by stomach cancer. This Facebook Live cooking demonstration provides practical ideas for preparing foods with the nutritional needs of stomach cancer patients in mind.











